[unable to retrieve full-text content]Sometimes the determination to lead a healthy lifestyle is hindered by obstacles. You want to eat better and devote time to cooking rather than going to restaurants, but it can be a challenge keeping food fresh at home. Time passes, and those fruits and veggies you have stored in the fridge turn brown and mold. You may become discouraged and wonder what's the point in buying food to keep if it spoils before you use it. Is it possible to keep perishables fresh?
Source: http://ezinearticles.com/6305090
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